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What we bring to the table.

We are traditionalists. Perfectionists. Experts.

For we make butter the way it was intended to be – fresh, cultured, full of flavour and delicious. And most of all – to be enjoyed.

We are independent and we are small, but our impact is big. We are Tasmanian.

We produce small batch butter with cultured cream from local, well-fed and content cows. We churn, mix, salt, package each one by hand with methodical precision.

This is our labour of love, our ode to the savoury, the creamy, the mighty goodness of butter.

This is Tasmanian Butter Co.

The good stuff

Did you know that we hand make every single batch, every single week?

A team and a process that’s completely devoted to butter.

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